News

Cinco de Mayo: An American Tradition

Cinco de Mayo is, for those with limited grasp of the Spanish, just a date on the calendar. Don’t be alarmed. This is the one day of the year that is in the Spanish. Cinco de Mayo means, try to stay with me here… the Fifth of May. On this day, many Americans pile into authentic Mexican restaurants in America. They will tell you that Cinco de Mayo is Mexican Independence Day. Do not believe these people. They have been drinking. Some are even drunk. Mexican Independence Day is the 16th of September, which ironically starts at midnight on the 15th of September. Never heard of it. That’s because you’re American, you live in the United States of American, and you do not celebrate other countries independence from other, other countries. Unless they serve alcohol. Then perhaps you can make an
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Books for All Reading Levels

Bull Shoals Library has books for all levels of readers. This week features two all-time favorites to celebrate Mother’s Day, Just Me And My Mom by Mercer Mayer and Are You My Mother by P.D. Eastman. The kids’ corner has well marked shelves, so it is easy to find just the right books for your children or grandchildren. Kids can hang out to read or do activities at the kids table and chairs.
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FLIPPIN SCHOOLS MENU

May 9-May 13 Breakfast Menu Monday: Mini Cinni, or Cereal and Toast, Fruit, Juice & Milk Tuesday: Pancake on a Stick, or Cereal and Toast, Fruit, Juice & Milk Wednesday: Combo Bar & Toast, or Cereal and Toast, Fruit, Juice & Milk Thursday: Breakfast Pizza, or Cereal and Toast, Fruit, Juice & Milk Friday: Biscuit w/Gravy, or Cereal and Toast, Fruit, Juice & Milk Lunch: Monday: Nachos, Lettuce & Tomato, Refried Beans, Orange Wedges, Graham Cracker 9-12, Fruit Choice 9-12, Milk Tuesday: Chicken & Noodles, Seasoned Broccoli, red Pepper Strips, Pears, Snickerdoodle Cookie, Fruit Choice 9-12, Milk Wednesday: Walking Tacos, Lettuce, Tomato, Cheese, Seasoned Corn, Mandarin Oranges, Fruit Choice 9-12, Milk Thursday: Popcorn Chicken, Mashed Potatoes, green Peas, Peaches, Hot Roll, Fruit Choice 9-12, Milk Friday: Cooks Choice .
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YELLVILLE-SUMMIT SCHOOLS MENU

May 9-May 13 Breakfast Menu Monday:Cereal Bar, Yogurt, Peaches, Varity of Milk & Juice Tuesday: Buttermilk Biscuit, Turkey Sausage, Applesauce, Varity of Milk & Juice Wednesday: French Toast Sticks, Fresh Fruit, Varity of Milk & Juice Thursday: Breakfast Bagel, Pears, Varity of Milk & Juice Friday: Waffles, Fruit Cocktail, Varity of Milk & Juice Lunch Menu Monday:Chicken Strips, Mac & Cheese, Green Peas, Carrot Sticks, Tropical Fruit, Milk Variety Tuesday: Orange Chicken, Oriental Vegetables, Tossed Salad, Rice, Pineapple Tidbits, Milk Varity Wednesday: Pizza, Sweet Waffle Fries, Baked Beans, Mandarin Oranges, Milk Varity Thursday: BBQ Nachos, Brussel Sprouts, Marinated Black Bean Salad, Chocolate Cake, Fresh Fruit, Milk Varity Friday: Hamburger, French Fries, Sandwich Veggies, Applesauce, Ketchup, Milk Varity .
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COTTER SCHOOL MENU

May 9-May 13 Breakfast Menu Monday: Mini Cinni, or Cereal and Toast, Fruit, Juice & Milk Tuesday: Pancake on a Stick, or Cereal and Toast, Fruit, Juice & Milk Wednesday: Combo Bar & Toast, or Cereal and Toast, Fruit, Juice & Milk Thursday: Breakfast Pizza, or Cereal and Toast, Fruit, Juice & Milk Friday: Biscuit w/Gravy, or Cereal and Toast, Fruit, Juice & Milk Lunch Menu Monday: Nachos, Lettuce & Tomato, Refried Beans, Orange Wedges, Graham Cracker 9-12, Fruit Choice 9-12, Milk Tuesday: Chicken & Noodles, Seasoned Broccoli, red Pepper Strips, Pears, Snickerdoodle Cookie, Fruit Choice 9-12, Milk Wednesday: Walking Tacos, Lettuce, Tomato, Cheese, Seasoned Corn, Mandarin Oranges, Fruit Choice 9-12, Milk Thursday: Popcorn Chicken, Mashed Potatoes, green Peas, Peaches, Hot Roll, Fruit Choice 9-12, Milk Friday: Cooks Choice .
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Moorea Dippel, PA-C Joins Washington Regional Brain and Spine Surgery Clinic

Fayetteville — Moorea Dippel, PA-C, recently joined the Washington Regional Brain and Spine Surgery Clinic, part of the Washington Regional J.B. Hunt Transport Services Neuroscience Institute, where she provides care for patients in the clinic and hospital setting. Dippel earned a Master of Science in Physician Assistant Studies from the Medical University of South Carolina and a Bachelor of Science in Animal Veterinary Science from Clemson University. She started her medical career serving as a certified nursing assistant and has a multitude of medical experiences from her clinical training. She is new to Northwest Arkansas and is eager to serve the community.
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