This institution is an equal opportunity provider. Menu is Subject to Change December 12 – December 16 Monday, Breakfast: Combo Bar and Toast, or Cereal and Toast, Fruit, Juice and Milk Lunch: Chicken Fried Steak, Mashed Potatoes, California Blend Vegetables, Apple, Hot Roll, Fruit Choice 9-12, Milk Tuesday; Breakfast: Frudel, or Cereal and Toast, Fruit, Juice and Milk Lunch: Vegetable Beef Soup, Toasted Cheese Sandwich, Spinach Salad, Mandarin Oranges, Fruit Choice 9-12, Milk Wednesday, Breakfast: Chicken and Waffle, or, Cereal and Toast, Fruit, Juice and Milk Lunch: BBQ Pulled Pork Sandwich, Corn on the Cob, Pickle Spear, Jell-O with Topping, Fruit Choice 9-12, Milk Thursday, Breakfast: Cooks Choice Lunch: Crispito, Refried Beans, Yogurt Cup, Tortilla Chips and Salsa, Pineapple, Fruit Choice 9-12, Milk Friday, Breakfast: Frudel, or Cereal and Toast, Fruit, Juice and Milk Lunch: Ham and Cheese Sandwich, Lettuce and Tomato, Carrot Sticks, Fruit, Chips, Fruit Choice 9-12, Milk .
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